Food and packaging interactions II

Food and packaging interactions II

Show all versions (3)
Detalhes bibliográficos
Corporate Authors: American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Outros Autores: Hotchkiss, Joseph H., Risch, Sara J. 1958-
Formato: Livro
Idioma:English
Publicado em: Washington, DC American Chemical Society c1991.
Colecção:ACS symposium series 473
Assuntos:
Food > Packaging > Congresses.
Food > Analysis > Congresses.