Food, gastronomy, sustainability, and social and cultural development cross-disciplinary perspectives
"Food, Gastronomy, Sustainability, and Social and Cultural Development analyzes the relationship between gastronomy and sustainability from a sociocultural perspective. It uses practical case studies to reveal the connection between food, society, culture, and the impact they have with each oth...
| स्वरूप: | पुस्तक |
|---|---|
| भाषा: | English |
| विषय: |