Crops and environmental change an introduction to effects of global warming, increasing atmospheric CO? and O? concentrations, and soil salinization on crop physiology and yield
| Huvudupphovsman: | |
|---|---|
| Övriga upphovsmän: | |
| Materialtyp: | Bok |
| Språk: | English |
| Publicerad: |
w York
Food Products Press
c2005.
|
| Ämnen: | |
| Länkar: | http://www.loc.gov/catdir/toc/ecip0420/2004016359.html http://www.e-streams.com/es0902/es0902_4353.html |


