Crops and environmental change an introduction to effects of global warming, increasing atmospheric CO? and O? concentrations, and soil salinization on crop physiology and yield
| Autor principal: | |
|---|---|
| Otros Autores: | |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
w York
Food Products Press
c2005.
|
| Materias: | |
| Acceso en línea: | http://www.loc.gov/catdir/toc/ecip0420/2004016359.html http://www.e-streams.com/es0902/es0902_4353.html |