Functional foods concept to product
Annotation
| 其他作者: | |
|---|---|
| 格式: | 图书 |
| 语言: | 英语 |
| 出版: |
Oxford, UK, Philadelphia, PA
Woodhead Pub.
2011.
|
| 版: | 2nd ed. |
| 丛编: | Woodhead Publishing in food science, technology, and nutrition
|
| 主题: |


