The Maillard reaction in foods and medicine/(proceedings of the 6th International Symposium on the Maillard Reaction, held...at the Royal College of Physicians, London, UK,27-30 July, 1997

书目详细资料
企业作者: International Symposium on the Maillard Reaction (6th: 1997: Royal College of Physicians of London)
其他作者: O'Brien, John, Nursten, Harry E., Crabbe, M. James C., Ames, Jennifer M.
格式: 图书
语言:English
出版: Cambridge Royal Society of Chemistry c1998.
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