Thermal processing of packaged foods

Thermal processing of packaged foods

Show all versions (2)
Xehetasun bibliografikoak
Egile nagusia: Holdsworth, S. D.
Formatua: Liburua
Hizkuntza:English
Argitaratua: London, New York Blackie Academic & Professional 1997.
Edizioa:1st ed.
Gaiak:
Food > Effect of heat on.
Food > Packaging.
Food technology.
Thermal processing.
Packaged foods.