Biochemical and microbiological quality of fermented silage prepared from dressing waste of Indian major carps using different concentrations of jaggery.

Manylion Llyfryddiaeth
Prif Awdur: Tanuja, S.
Awduron Eraill: Kumar, Anil, Sarkar, A., Nayak, Sujit K.
Fformat: Erthygl
Iaith:Saesneg
Pynciau: