Cassava in the food basket varieties, processing methods , and cyanide levels

Podrobná bibliografie
Hlavní autor:	Topor, Vivian A.
Médium:	Kniha
Jazyk:	angličtina
Vydáno:	Iloilo City University of the Philippines Visayas 2021.
Témata:	Cassava. Food processing. Food processing methods.