Omslagsbillede

Microplastic and polycyclic aromatic hydrocarbons in smoked sardines (sardinella lemuru) and their potential food safety risk.

Bibliografiske detaljer
Hovedforfatter: Sargadillos, Rowelyn M.
Format: Thesis
Sprog:engelsk
Udgivet: 2024.
Fag:
Food safety.
Sardines, Smoke.