Physico-chemical properties of protein isolates and recovered tuna meat from yellowfin tuna (Thunnus albacares) minced processing waste using pH shift method.

Physico-chemical properties of protein isolates and recovered tuna meat from yellowfin tuna (Thunnus albacares) minced processing waste using pH shift method.

ग्रंथसूची विवरण
मुख्य लेखक: Sanchez, Merry Beatrice
स्वरूप: थीसिस
भाषा:English
प्रकाशित: 2022.
विषय:
Yellowfin tuna.
Thunnus albacares.
Minced processing waste.
pH shift method.
Physico chemical properties.
Waste management.