Changes in the chemical and sensory characteristics of blue swimming crab, Portunus pelagicus, stored at different temperatures

Manylion Llyfryddiaeth
Prif Awdur:	Delgado, Kezia Charis P.
Fformat:	Traethawd Ymchwil
Iaith:	Saesneg
Cyhoeddwyd:	2019.
Pynciau:	Blue swimming crab. Portunus pelagicus. Sensory evaluation. Chemical change.