Establishment of driteria, preservation and utilization of lina in the production of puto sulot
Puto sulot is a fried flour-coconut based product from Barili, Cebu which traditionally uses lina (freshly-gatheres tuba or coconut sap without baluk) as starter.
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| Формат: | Диссертация |
| Язык: | английский |
| Опубликовано: |
2009.
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