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Microbiology in agriculture, fisheries, and food

Bibliografski detalji
Daljnji autori: Skinner, F. A. (Frederick Arthur) 1919-, Carr, John Geoffrey
Format: Knjiga
Jezik:engleski
Izdano: London, New York Academic Press 1976.
Serija:Symposium series (Society for Applied Bacteriology) no. 4.
Teme:
Food > Microbiology > Congresses.