Quality control in fruit and vegetable processing

Quality control in fruit and vegetable processing

Bibliografski detalji
Glavni autor: Board, P. W.
Format: Knjiga
Jezik:English
Izdano: Rome Food and Agriculture Organization of the United Nations 1988.
Serija:FAO food and nutrition paper 39
Teme:
Fruit processing plants > Quality control.
Vegetable processing plants > Quality control.