Foodservice planning layout and equipment

Bibliografiske detaljer
Hovedforfatter:	Kotschevar, Lendal Henry 1908-
Andre forfattere:	Terrel, Margaret E.
Format:	Bog
Sprog:	English
Udgivet:	New York Wiley c1977.
Udgivelse:	2nd ed.
Fag:	Long-term care facilities > Food service.