Microbiologically safe foods

Microbiologically safe foods

מידע ביבליוגרפי
מחברים אחרים: Wesley, Irene (Editor), Heredia, Norma (Editor), García, Santos 1961- (Editor)
פורמט: Electronic Resource
שפה:English
יצא לאור: Hoboken, New Jersey John Wiley & Sons ©2009.
נושאים:
Food > Microbiology.
Food > Preservation.
Food > Safety measures.
Food, Genetically Modified.
Food Contamination > prevention & control.
Food Handling > standards.
Food Microbiology > standards.
גישה מקוונת:Available for UP System via Wiley