Wilson's practical meat inspection

"Awareness of food safety and its economic significance has never been higher after public alarm following the BSE crisis and the Foot-and-Mouth outbreak. This classic text is an essential handbook for all persons involved in meat inspection and the meat industry seeking information on the l...

תיאור מלא

מידע ביבליוגרפי
מחברים אחרים: Wilson, William (Editor)
פורמט: Electronic Resource
שפה:English
יצא לאור: [Ames, Iowa] [Blackwell Pub.] 2005.
מהדורה:Seventh edition.
נושאים:
גישה מקוונת:Available for UP System via Wiley Online Library