Wilson's practical meat inspection

"Awareness of food safety and its economic significance has never been higher after public alarm following the BSE crisis and the Foot-and-Mouth outbreak. This classic text is an essential handbook for all persons involved in meat inspection and the meat industry seeking information on the l...

Popoln opis

Bibliografske podrobnosti
Drugi avtorji: Wilson, William (Editor)
Format: Electronic Resource
Jezik:English
Izdano: [Ames, Iowa] [Blackwell Pub.] 2005.
Izdaja:Seventh edition.
Teme:
Online dostop:Available for UP System via Wiley Online Library