Handbook of vegetables and vegetable processing

Handbook of vegetables and vegetable processing

Show all versions (2)
Bibliografske podrobnosti
Drugi avtorji: Uebersax, Mark A. (Editor), Siddiq, Muhammad 1957- (Editor)
Format: Electronic Resource
Jezik:English
Izdano: Hoboken, NJ John Wiley & Sons 2018.
Izdaja:Second edition.
Teme:
Botanical chemistry > Handbooks, manuals, etc.
Vegetables > Composition > Handbooks, manuals, etc.
Vegetables > Processing > Handbooks, manuals, etc.
Online dostop:Click here to access