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Nutritional status and risk of Lupus Nephritis among SLE patients a case-control study

Systemic Lupus Erythematosus (SLE) is an autoimmune disease causing widespread inflammation and tissue damage (CDC, 2018). There is an approximately 0.03 to 0.05% chance that an Asian is affected, commonly women of child-bearing age (Zamora, 2019). Its nutrition therapy currently includes hypocalori...

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Détails bibliographiques
Auteurs principaux: Flandes, Jose Raphael M. (Auteur), Jacinto, Beatrice Marie V. (Auteur), Santos, Alysa Aileen L. (Auteur)
Autres auteurs: Cabigas, Cecile Klaudine C. (thesis adviser.)
Format: Thèse
Langue:anglais
Sujets:
Systemic lupus erythematosus > Philippines > Nutritional aspects.
Lupus nephritis > Philippines > Nutritional aspects.
Systemic lupus erythematosus > Patients > Philippines.