Association of dietary phytochemical intake and the nutritional status of college students from the University of the Philippines – Diliman

Phytochemicals are non-nutritive components in plant-based food items. Intake of these compounds is linked to positive health outcomes. Currently, however, there is a need to explore the relationship between phytochemical intake and the nutritional status of Filipinos, especially university students...

詳細記述

書誌詳細
主要な著者:	Calalo, Roberto C., Jr (著者), Cuerquis, Rondell Rey V. (著者), Tuya, kate marthy S. (著者)
その他の著者:	Cabigas, Cecile Klaudine C. (thesis adviser.)
フォーマット:	学位論文
言語:	English
出版事項:	Quezon City College of Home Economics, University of the Philippines Diliman [2023]
主題:	University of the Philippines Diliman > Students > Nutrition. College students > Philippines > Nutrition > Requirements. Body mass index > Philippines.
オンライン･アクセス:	Available for University of the Philippines Diliman via Digital Archives. Click here to access