Association of dietary phytochemical intake and the nutritional status of college students from the University of the Philippines – Diliman

Phytochemicals are non-nutritive components in plant-based food items. Intake of these compounds is linked to positive health outcomes. Currently, however, there is a need to explore the relationship between phytochemical intake and the nutritional status of Filipinos, especially university students...

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Bibliographic Details
Main Authors:	Calalo, Roberto C., Jr (Author), Cuerquis, Rondell Rey V. (Author), Tuya, kate marthy S. (Author)
Other Authors:	Cabigas, Cecile Klaudine C. (thesis adviser.)
Resource Type:	Thesis
Language:	English
Published:	Quezon City College of Home Economics, University of the Philippines Diliman [2023]
Subjects:	University of the Philippines Diliman > Students > Nutrition. College students > Philippines > Nutrition > Requirements. Body mass index > Philippines.
Online Access:	Available for University of the Philippines Diliman via Digital Archives. Click here to access

Internet

Available for University of the Philippines Diliman via Digital Archives. Click here to access

College of Home Economics (UP Diliman)

Accession #	Call #	Volume/Part#	Copy #	Collection	Circulation Type	Circulation Status
HE-3381T	LG 993.5 2023 C58 / C36			THESES COLLECTION	Room-use Only	On-Shelf