Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives
A framework of theoretical calculations based on the review of published information was used to determine possible risks due to dietary phosphorus in identified commonly consumed Philippine fish species ? including tilapia, milkfish, round scad, and yellowfin tuna. The reported individual consumpti...
| প্রধান লেখক: | , , |
|---|---|
| বিন্যাস: | Analytics |
| ভাষা: | ইংরেজি |
| প্রকাশিত: |
2018.
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| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://forms.gle/KZjBv7aRtY6jiL5E9 |