Fast food/slow food the cultural economy of the global food system

"Wilk and his colleagues draw upon their own international field experience to examine how food systems are changing around the globe. The authors offer a cultural perspective that is mising in other economic and developmental studies, and provide rich ethnographic data on markets, industrial p...

Полное описание

Библиографические подробности
Другие авторы: Wilk, Richard R. (Редактор)
Формат:
Язык:English
Опубликовано: Lanham, MD Altamira Press [2006]
Серии:Society for Economic Anthropology (SEA) monographs v. 24
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