Standard methods for the examination of dairy products ; microbiological, bioassay and chemical

Standard methods for the examination of dairy products ; microbiological, bioassay and chemical

Bibliographische Detailangaben
1. Verfasser: Association of Official Agricultural Chemists
Körperschaft: American Public Health Association
Format: Buch
Sprache:English
Veröffentlicht: New York [s. l.] 1948.
Schlagworte:
Dairy products > Analysis and examination.
Milk > Analysis and examination.
Milk > Microbiology.