Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives
| Publié dans: | Philippine Journal of Science Vol. 147, no. 4 (Dec. 2018), 715-724 |
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| Auteur principal: | |
| Autres auteurs: | , |
| Format: | Article |
| Langue: | anglais |
| Publié: |
2018
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| Sujets: |