Physicochemical properties, lipid and fatty acid profile of "batuan" [Garcinia binucao (Blco.) choisy] seed oil
The seed oil of "batuan" [Garcinia binucao (Blco. Choisy] fruit, an indigenous, lesser known, and with promising economic potential, was characterized to evaluate its quality and potential for product development. Using standard AOAC methods, thin layer chromatography and gas chromatograph...
| Τόπος έκδοσης: | Annals of Tropical Research Vol. 37, no. 2 (2015), 11-22 |
|---|---|
| Κύριος συγγραφέας: | |
| Άλλοι συγγραφείς: | , , |
| Μορφή: | Άρθρο |
| Γλώσσα: | English |
| Έκδοση: |
2015
|
| Θέματα: |