Determination of Cd and Pb in fruit juice, bottled water, condiments, and dried fish sample using ICP-MS

Determination of Cd and Pb in fruit juice, bottled water, condiments, and dried fish sample using ICP-MS

Sonraí bibleagrafaíochta
Foilsithe in:Science Diliman Vol. 25, no. 1 (Jan. 2013 - Jun. 2013), 1-14
Príomhchruthaitheoir: Magbitang, Riza A.
Rannpháirtithe: Bucsit, Melanie A., Tia, Eugene S.F, Rumbaoa, Rowena Grace O., Cervas, Lowela Lou M., Dimaya, Danica Angeline, Rodriguez, Irene B.
Formáid: Alt
Teanga:English
Foilsithe / Cruthaithe: 2013
Ábhair:
Food toxicology
Food composition
Lead in food
Beverages > Composition
Inductively coupled plasma mass spectrometry