Lucban university develops seasoning, flour out of malunggay and dilis

Lucban university develops seasoning, flour out of malunggay and dilis

Bibliographic Details
Published in:Manila Bulletin Vol. 573, no. 29 (29 Sep. 2020), 2
Main Author: Miraflor, Madelaine B.
Format: Article
Published: 2020
Subjects:
Southern Luzon State University
Seasonings
Southeast Asian Center for Graduate Study and Research in Agriculture
Malunggay Powder and Dilis Flour