Showing 1 - 10 results of 14 for search '"Employees, Training of"', query time: 0.04s Refine Results
  1. 1
    by Buted, Dexter R.
    Published 2007
    Book

    Basic restaurant service with marking guides
  2. 2
    by Escudero, Evelina G.
    Published 2006
    Book

    At your service a waiter's manual
  3. 3
    by Castillo, Julie Gesite 1953-
    Published 2004
    Thesis

    Capability enhancement training program for effective management of school food service centers in Region VIII
  4. 4
    by Castillo, Julie Gesite 1953-
    Published 2004
    Thesis

    Capability enhancement training program for effective management of school food service centers in Region VIII
  5. 5
    Published 2000
    Book

    Establishing the Quezon City food safety training and certification program informal food service sector
  6. 6
    Published 1994
    Visual Material

    Preventing theft [videorecording]
  7. 7
    Published 1993
    Visual Material

    Dining room management and accomodating guests [videorecording].
  8. 8
    Published 1992
    Visual Material

    Handling complaints [videorecording]
  9. 9
    by Miller, Jack E. 1930-
    Published 1991
    Book

    Personnel training manual for the hospitality industry
  10. 10
    by LaGreca, Gen, 1947-
    Published 1988
    Book

    Training foodservice employees a guide to profitable training techniques
Search Tools: Get RSS Feed — Email this Search