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  1. 121
    by Kanchan, Arohi
    Published 2013
    Book

    Hospitality industry growth and development
  2. 122
    Book

    Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II
  3. 123
    by Chon, Kaye, Maier, Thomas A.
    Published 2013
    Book

    Introduction to hospitality
  4. 124
    by Van der Wagen, Lynn
    Published 2012
    Book

    Hospitality management strategy and operations
  5. 125
    Book

    Responsible hospitality theory and practice
  6. 126
    by Barth, Stephen C.
    Published 2012
    Book

    Hospitality law managing legal issues in the hospitality industry
  7. 127
    Book

    Purchasing selection and procurement for the hospitality industry
  8. 128
    Book

    Pertinent laws on hospitality management tourism laws
  9. 129
    Published 2012
    Book

    Sustainable hospitality and tourism as motors for development case studies from developing regions of the world
  10. 130
    by Casado, Matt A.
    Published 2012
    Book

    Hospitality management a capstone course
  11. 131
    by Barrows, Clayton W.
    Published 2012
    Book

    Introduction to management in the hospitality industry
  12. 132
    by Barrows, Clayton W.
    Published 2012
    Book

    Study guide to accompany introduction to management in the hospitality industry
  13. 133
    by Fenich, George G.
    Published 2012
    Book

    Meetings, expositions, events, and conventions an introduction to the industry
  14. 134
    by Hayes, David K.
    Published 2012
    Book

    Foundations of lodging management
  15. 135
    by Powers, Thomas F.
    Published 2012
    Book

    Introduction to the hospitality industry
  16. 136
    Book

    Exploring the hospitality industry
  17. 137
    by Tresidder, Richard, Hirst, Craig
    Published 2012
    Book

    Marketing in food, hospitality, tourism and events a critical approach
  18. 138
    by Rodolfa, Bernardo B., Jr
    Published 2012
    Book

    Hotel rooms division management and control system
  19. 139
    Published 2011
    Book

    The Cornell School of Hotel Administration on Hospitality cutting edge thinking and practice
  20. 140
    by Sheppardson, Chris
    Published 2011
    Book

    Leadership and entrepreneurship in the hospitality industry
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