Showing 31 - 40 results of 159 for search '', सवाल का समय: 0.02सेकंड परिणाम को परिष्कृत करें
  1. 31
    द्वारा Evangelista, Rosalinda Ison
    प्रकाशित 1989
    थीसिस

    The effect of different treatments on the quality and storage stability of dehydrated candied langka (Artocarpus heterophyllus Lam. )
  2. 32
    द्वारा Guantes, Arnel C.
    प्रकाशित 1989
    थीसिस

    Coconut flour laboratory-scale production using the Verzosa process and proximate analysis
  3. 33
    द्वारा Guevarra, Ma. Luisa L.
    प्रकाशित 1987
    थीसिस

    Pre-treatments of candied dehydrated mango (Mangifera indica Linn)
  4. 34
    द्वारा Bernad, Mary Carolyn Q.
    प्रकाशित 1986
    थीसिस

    Product development and accelerated storage studies of dehydrated pineapple (Ananas comosus Linn. mer.)
  5. 35
    द्वारा Atienza, Christine M.
    प्रकाशित 1985
    थीसिस

    Development of a clarified tamarind juice by enzymatic pre-clarification
  6. 36
    द्वारा Peralta, Emelie Gay R.
    प्रकाशित 1985
    थीसिस

    Cabinet-dehydrated beef powder for a soup mix
  7. 37
    द्वारा Idea, Yvette Melissa S.
    प्रकाशित 1985
    थीसिस

    Measurement of browning of dehydrated candied papaya (Carica Papaya Linn.) during storage
  8. 38
    द्वारा Cruz, Leila Rowena B.
    प्रकाशित 1984
    थीसिस

    Development of flour from two stages of maturity of tiessa (Pouteria campechiana (HBK) Baehni Syn. Lucuma Nervosa A.DC.)
  9. 39
    द्वारा De Jesus, Rosario L.
    प्रकाशित 1983
    थीसिस

    Product improvement, sorption, isotherm and critical moisture content of dehydrated cavendish bananas (Musa cavendishi)
  10. 40
    द्वारा How, Mary Jane F.
    प्रकाशित 1983
    थीसिस

    Pretreatments and syruping methods for dehydrated candied santol (Sandoricum Koetjape)
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