Showing 1 - 9 results of 9 for search '"Safety measures."', query time: 0.02s Refine Results
  1. 1
    Published 2014
    Book

    Food safety management a practical guide for the food Industry
  2. 2
    Published 2014
    Book

    The certified HACCP auditor handbook
  3. 3
    by Bueno, David C.
    Published 2014
    Book

    Food microbiology and food safety
  4. 4
    Book

    Guide notes in food safety and the Hazard Analysis Critical Control Point (HACCP) a reference handbook
  5. 5
    Published 2007
    Book

    The certified HACCP auditor handbook
  6. 6
    by Paster, Tara
    Published 2007
    Book

    The HACCP food safety training manual
  7. 7
    by De Leon, Sonia Yuson
    Published 2003
    Book

    Global handbook on food and water safety for the education of food industry management, food handlers, and consumers
  8. 8
    Published 2000
    Book

    Foodborne disease a focus for health education.
  9. 9
    Published 1973
    Book

    Science and sanity in food safety proceedings of the eight annual convention [of the] Philippine Association of Food Technologists, November 27 and 28, 1973.
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