Showing 31 - 35 results of 35 for search '"Teaching."', query time: 0.05s Refine Results
  1. 31
    by Coffman, James P.
    Published 1974
    Book

    Introduction to professional food service written for the Culinary Institute of America
  2. 32
    by Turner, David Reuben 1915-
    Published 1969
    Book

    Food service supervisor school lunch manager
  3. 33
    by Coffman, James P.
    Published 1968
    Book

    Introduction to professional food service
  4. 34
    by Blaker, Gertrude
    Published 1961
    Book

    Food service industry training programs and facilities
  5. 35
    Thesis

    The development and evaluation of curricular objectives for foodservice management education
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