Showing 1 - 2 results of 2 for search 'Coffman, James P.', query time: 0.01s Refine Results
  1. 1

    Introduction to professional food service written for the Culinary Institute of America by Coffman, James P.

    Published 1974
    Book

    Introduction to professional food service written for the Culinary Institute of America
  2. 2

    Introduction to professional food service a basic course for vocational-technical schools, college program MDTA and on their job training by Coffman, James P.

    Published 1974
    Book

    Introduction to professional food service a basic course for vocational-technical schools, college program MDTA and on their job training

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