Effect of Potassium Sorbate as an alternative preservative for the shelf-life extension of commercially produced Surimi (Fish ball) in a Micro, Small and Medium Enterprise (MSME) level of production
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| 格式: | 图书 |
| 语言: | English |
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Quezon City
College of Home Economics, University of the Philippines Diliman,
2022
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| 在线阅读: | Abstract |