Effect of coconut maturity and extraction method on the physicochemical properties of coconut milk beverage

Effect of coconut maturity and extraction method on the physicochemical properties of coconut milk beverage

Dettagli Bibliografici
Autore principale: Tolentino, Shaira T. (Autore)
Altri autori: Francisco, Ma. Leonora dL (adviser.)
Natura: Libro
Lingua:English
Pubblicazione: Quezon City College of Home Economics, University of the Philippines Diliman, 2021
Soggetti:
Coconut milk > Philippines.
Accesso online:Abstract