Effect of coconut maturity and extraction method on the physicochemical properties of coconut milk beverage

Effect of coconut maturity and extraction method on the physicochemical properties of coconut milk beverage

Detalles Bibliográficos
Autor Principal: Tolentino, Shaira T. (Author)
Outros autores: Francisco, Ma. Leonora dL (adviser.)
Formato: Libro
Idioma:English
Publicado: Quezon City College of Home Economics, University of the Philippines Diliman, 2021
Subjects:
Coconut milk > Philippines.
Acceso en liña:Abstract