Biothermodynamics, part A

Biothermodynamics, part A

Bibliografske podrobnosti
Drugi avtorji: Ackers, Gary K. (Editor), Holt, Jo M. (Editor), Johnson, Michael L. (Editor)
Format: Electronic Resource
Jezik:English
Izdano: San Diego, CA Academic Press [2009]
Serija:Methods in enzymology volume 455.
Teme:
Protein binding.
Protein folding.
Protein-protein interactions.
Thermodynamics.
Electronic books.
Online dostop:https://www.sciencedirect.com/bookseries/methods-in-enzymology/vol/455/suppl/C