Chemistry and technology of soft drinks and fruit juices

Chemistry and technology of soft drinks and fruit juices

Bibliografski detalji
Daljnji autori: Ashurst, P. R. (Urednik)
Format: Knjiga
Jezik:English
Izdano: Chichester, West Sussex, United Kingdom John Wiley & Sons Inc. 2016.
Izdanje:Third edition.
Teme:
Soft drinks.
Fruit juices.