Borges, B. A. A. (2017). Handbook of seafood quality, safety and health applications. Delve Publishing.
Citación estilo ChicagoBorges, Bruno Augusto Amato. Handbook of Seafood Quality, Safety and Health Applications. New York, NY: Delve Publishing, 2017.
Cita MLABorges, Bruno Augusto Amato. Handbook of Seafood Quality, Safety and Health Applications. Delve Publishing, 2017.
Warning: These citations may not always be 100% accurate.