Physical methods in food analysis
| Другие авторы: | , |
|---|---|
| Формат: | Electronic Resource |
| Язык: | English |
| Опубликовано: |
Washington, DC
American Chemical Society
[2013]
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| Серии: | ACS symposium series
1138 |
| Предметы: | |
| Online-ссылка: | Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy |