Hispanic foods chemistry and bioactive compounds

ग्रंथसूची विवरण
निगमित लेखक:	American Chemical Society. Division of Agricultural and Food Chemistry (sponsoring body.)
अन्य लेखक:	Tunick, Michael (संपादक), González de Mejía, Elvira 1950- (संपादक)
स्वरूप:	Electronic Resource
भाषा:	English
प्रकाशित:	Washington, DC American Chemical Society [2012]
श्रृंखला:	ACS symposium series 1109
विषय:	Food > Composition > Congresses. Food > Analysis > Congresses. Hispanic Americans > Food > Congresses. Electronic books.
ऑनलाइन पहुंच:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy