Food factors in health promotion and disease prevention

Dades bibliogràfiques
Autor corporatiu:	American Chemical Society. Division of Agricultural and Food Chemistry
Altres autors:	Shahidi, Fereidoon 1951- (Editor), Ho, Chi-Tang (Editor), Watanabe, Shaw (Editor), Osawa, Toshihiko (Editor)
Format:	Electronic Resource
Idioma:	English
Publicat:	Washington, DC American Chemical Society [2003]
Matèries:	Functional foods > Congresses. Phytochemicals > Therapeutic use > Congresses. Nutrition > Congresses. Electronic books.
Accés en línia:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy