Genetically modified foods safety issues

Bibliografiske detaljer
Corporate Authors:	American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Andre forfattere:	Engel, Karl-Heinz 1954- (Editor), Takeoka, Gary R. (Editor), Teranishi, Roy 1922- (Editor)
Format:	Electronic Resource
Sprog:	English
Udgivet:	Washington, DC American Chemical Society [1995]
Fag:	Genetically modified foods > Congresses. Food > Biotechnology > Congresses. Crops > Genetic engineering > Congresses. Electronic books.
Online adgang:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy