Compendium of methods for the microbiological examination of foods

The Fifth edition of the Compendium of Methods for the Microbiological Examination of Foods has now been fully updated. All chapters have been revised and new chapters have been added. This Compendium is the primary authority for food safety testing and presents a comprehensive selection of proven t...

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Détails bibliographiques
Autres auteurs: Salfinger, Yvonne (Éditeur intellectuel)
Format: Livre
Langue:English
Publié: Washington, DC APHA Press [2015]
Édition:Fifth edition.
Sujets: