Chinatown kitchen from noodles to nuoc cham ; delicious dishes from Southeast Asian ingredients

Southeast Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the southeastern section of the supermarket - or, even more so, in your nearest Southeast Asian market? Lizzie Mabbott identifies key ingredients, explains the differences between the 77 types of...

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Bibliographic Details

Main Author:	Mabbott, Lizzie (Author)
Format:	Book
Language:	English
Published:	London Mitchell Beazley [2015]
Subjects:	Cooking, Southeast Asian. Cooking, Chinese. Southeast Asia > Social life and customs.