Chinatown kitchen from noodles to nuoc cham ; delicious dishes from Southeast Asian ingredients
Southeast Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the southeastern section of the supermarket - or, even more so, in your nearest Southeast Asian market? Lizzie Mabbott identifies key ingredients, explains the differences between the 77 types of...
Main Author: | |
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Resource Type: | Book |
Language: | English |
Published: |
London
Mitchell Beazley
[2015]
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Subjects: |
College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
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HE-23569 | TX 724.5 S68 / M33 2015 | Regular Circulation | On-Shelf |