Food processing by-products and their utilization
An in-depth look at the economic and environmental benefits that food companies can achieve—and the challenges and opportunities they may face—by utilizing food processing by-products. Food Processing By-Products and their Utilization is the first book dedicated to food processing by-products and th...
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| Formaat: | Boek |
| Taal: | English |
| Gepubliceerd in: |
Hoboken, NJ
John Wiley & Sons
[2018]
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| Onderwerpen: |