Food processing by-products and their utilization
An in-depth look at the economic and environmental benefits that food companies can achieve—and the challenges and opportunities they may face—by utilizing food processing by-products. Food Processing By-Products and their Utilization is the first book dedicated to food processing by-products and th...
| Tác giả khác: | |
|---|---|
| Định dạng: | Sách | 
| Ngôn ngữ: | English | 
| Được phát hành: | Hoboken, NJ
          John Wiley & Sons
    
        [2018] | 
| Những chủ đề: | 


